ir fryers are a popular electrical appliance in recent years, which are used by almost every family. So how does an Air Fryer work? The working principle of the air fryer is to use high-speed air circulation. It forms hot air through the heat pipe inside the machine, and then uses the fan to blow the hot air into the pot to heat the food, so that the hot air circulates in the closed space and uses the fat of the food itself to fry the food, so that the food becomes dehydrated and the surface becomes golden and crisp, so as to achieve the effect of frying.
So how to use an air fryer properly? 1.For the air fryer used for the first time, it needs to be cleaned. Clean the frying basket and wipe off the dust. No need to use dish soap, directly with a damp cloth to wipe. 2.Place the air fryer flat and put the frying basket in smoothly. 3.Connect the power, pull out the frying pan, place the ingredients, and push it inside. 4.Set the time and start cooking. It should be noted that the cooking time of different ingredients is different. Choose the cooking time according to the recipe. 5.When the setting time is up, a prompt will be sent. At this point, pull out the skillet and check to see if it's done. 6.If the ingredients are not yet cooked, turn them over and bake the other side. Under normal circumstances, most ingredients can be cooked on the front and on the back so that they are not cooked on one side and undercooked on the other. Meat, in particular, should be cooked on both sides without causing problems. 7.After baking, let it cool. Once cooled, remove the basket and clean it. Finally, wipe the pan aside with a clean, dry rag and you're done.
